Dry Mix
(Whisk together and store in air tight container)

• 4 cup all-purpose flour
• 1/4 cup sugar
• 2 1/2 tablespoons baking powder
• 2 teaspoons salt

Prepare
(8 to 10 pancakes)

• 1 cup of dry mix
• 1 cup of milk
• 1 egg
• 2 tablespoons oil
• A few drops of red food coloring (optional)

Mix just until moistened.  Cook pancakes on a griddle over medium heat.